Come enjoy a Catfish dinner prepared by Chef Peter Pellegrino and crew for only $15.00 with net proceeds benefiting local charities.  The Knights of Columbus will be serving a Catfish Dinner on Friday, March 25th starting at 5:00 p.m. in the Lower Hall of the Church.  The dinner is limited to 180 persons.  You must purchase aticket for this event.  Tickets will be sold in the Narthex before and after each Mass this weekend.  Takeout orders can be picked up at 5:45 p.m.  

The menu will consist of a generous 12 oz (3/4 lb.) portion of deep fried catfish strips from Louisiana with southern style breading (just like last year) served with a side of tartar sauce, an olive oil rubbed baked potato roasted with sea salt, served with butter, sour cream and chives on the side, a fresh baked sourdough roll and creamy Cole slaw.  Fr. Bill's ice cream will be sold during the dinner for $1.00 a scoopt as a Fundraiser for REY.  If you have any questions, please contact Mike Gonda at 501-226-3102 email: This email address is being protected from spambots. You need JavaScript enabled to view it..